SALAME NAPOLI is produced with fine lean pork meat. It has a compact consistency, a light smoky aroma, a sweet and characteristic, slightly spicy flavor. The slice has an intense red color.
Gluten-free, no added polyphosphates, lactose-free and dairy-free.
AVERAGE NUTRITIONAL VALUES PER 100 gr. PRODUCT
| Energy | 1,441.00 KJ 347.00 Kcal |
| Proteins | 29,00 |
| Grease from the which saturated fatty acids | 25,00 10,00 |
| Carbohydrates of which sugars | 0,50 0,00 |
| Ashes | See technical data sheet |
| Aw | See technical data sheet |
| Humidity | See technical data sheet |
| Sodium chloride | See technical data sheet |
| pH value | See technical data sheet |
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